Recently in the workshop I’ve been sniffing out potential recipes for the new stoneware work.
Thinking that the stoneware suits a more traditional, rustic look than our porcelain has lead me to classic glazes like celadon, tenmoku, chun.… Read more...
Read more
I’ve been doing lots of glaze tests recently. Partly because I’d always felt that our colours didn’t complement each other well enough to make a coherent range, and partly because we recently reviewed a book called “Developing Glazes” by Greg Daly for Ceramic Review (which will be in the next issue).… Read more...
Read more